Mixed Greens Salad with Pomegranate, Gorgonzola and Pecans with Pomegranate Sparkling Wine

Fall is approaching and Fred & Ida could not be more excited! They are putting together a Mixed Greens Salad with pomegranate, gorgonzola, and pecans that pair perfectly with our Pomegranate Sparkling Wine! Check out the recipe below!

INGREDIENTS

• 5 cups Mixed Baby Greens

• 5 cups bunch Baby Arugula

• 1 cup pomegranate seeds, from 1 POM Wonderful Fresh pomegranate

• 2 oz pecans, chopped (about 28 halves)

• 1/2 cup Gorgonzola cheese, crumbled (4 oz)

Pomegranate Vinaigrette:

• 5 tbsp pomegranate juice, I use POM Wonderful

• 3 tbsp champagne vinegar

• 1 tbsp shallot, finely minced

• 1 tbsp honey

• 5 tbsp extra virgin olive oil

• salt and fresh pepper

 

Recipe courtesy of: skinnytaste

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